PEPES Tasty Oyster Mushrooms

Ingredients and Seasonings:

     250 grams oyster mushrooms, sliced ​​lengthwise
     2 chicken eggs
     water for steaming
     banana leaves for wrapping

Thin sliced​​:

     3 red onions
     2 cloves of garlic
     2 curly red chilies
     2 leeks
     ½ tomato
     ½ tsp pepper powder
     salt and seasoning to taste

HOW TO MAKE Pepes OYSTER MUSHROOMS:

     Beat eggs, salt, pepper and seasoning with a tablespoon until well blended. Enter sliced ​​seasoning and mix well again.
     Combine egg mixture with the mushrooms and stir. Wrap with banana leaves to taste and place in a steamer contains boiling water, cover and steam 20 minutes or until cooked through. Remove, drain and serve.