MEAT BEANS SAUCE

MATERIALS :

     4 cloves garlic, thinly sliced
     3 red onions, thinly sliced
     3 pieces of red chili, sliced ​​oblique
     2 cm ginger, crushed
     1/2 spoon of shrimp paste, fried
     250 grams of green beans, cut into 2 cm
     150 grams of ground beef
     50 ml of water
     1 teaspoon salt
     1/2 teaspoon sugar
     3 tablespoons vegetable oil for sauteing

HOW TO MAKE :

     Heat oil and saute onion, garlic, red pepper, ginger, and shrimp paste until fragrant.
     Enter beans, ground beef, water, salt, and sugar. Stir until wilted vegetables and cooked meats.
     Remove and serve meat sauteed green beans in warm